Description
Finest quality stoneware ensures excellent heat distribution
Ridges keep food elevated for uniform browning and even cooking, easing in the removal of fish or meat from the dish; Stoneware lid locks in moisture and keeps odors contained
Superior heat retention keeps food warm or cold for serving; Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing; Generously sized to accommodate up to a 2-pound whole fish
Unmatched thermal resistance for temperatures ranging from -9°F to 500°F; Safe for freezer, oven, broiler, dishwasher and metal utensils
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